Clairin Sonson Single Village Rum.Haiti is the last frontier of rum, and rum in Haiti is known as Clairin (kleren), a spirit unique only to Haiti with deep cultural ties. It is the rum of the people.
Clairin – a funky, full flavoured style of rum made in Haiti, generally from fresh crushed cane juice or sugar cane syrup. These spirits are made in tiny quantities by expert artisan producers. Clairin is very special (we would even say exciting) juice with a unique flavour profile. There are hundreds of Clairin ‘micro-distillers’ in Haiti, each with a quite distinct product, often family secret rum styles – the result of generations of learning & perfecting.